Norrgavelhuset caters for up to 14 participants if you prefer the “around the kitchen table” approach to meetings. We believe that the environment is key to productive, creative conversations and that a secluded venue can make a major difference to the outcome, both physically and mentally. We have asked Nirvan Richter (Norrgavel) to design a calm space that helps enhance the level of energy and commitment.
Breakfast
Freshly brewed coffee and tea, bread, cheese and marmalade, buttermilk, granola and much more.
Morning coffee/tea
Open sandwiches made with bread from the stone oven at Olof Viktors and a seasonal topping.
Lunch
A light lunch made from mainly local, organically grown produce followed by something sweet, coffee or tea.
Afternoon tea/coffee
Wind down with our home-made pastries.
Dinner
Sit down to a dinner inspired by the surrounding landscape and finish off with Frusen Glädje, our home-made ice-cream.
SEK 2,395/person
(Room, breakfast, morning coffee/tea, lunch, afternoon tea/coffee, dinner).
Access to kitchen, library, garden and all communal spaces is included.
Get in touch! We would love to tell you more!
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En kulinarisk helg där Linus med mat och prat bjuder till “Chefs´s Table” och där du har möjlighet att prova vår vedugnsbakade surdegspizza som av många anses vara Sveriges bästa.
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In cooperation with Åbergs Trädgård, our new cultivations is filled with goodies to harvest the entire season. We look forward to a fragrant and beautiful kitchen garden with primers, greenery, color and shape.
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